Hanaysha, Jalal R. M. and Abdullah, Haim Hilman (2015) Strategic effects of product innovation, service quality, and relationship quality on brand equity. Asian Social Science, 11 (10). pp. 56-72. ISSN 1911-2017
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Abstract
In highly competitive markets, building brand equity has become one of the first priorities for many organizations as it brings several benefits and reputation for them.Past researches have acknowledged that consumers look for brands which provide them with differential values through innovative product and service features.However, despite the importance of product innovation in determining an organization’s success, very limited studies have intended to examine its effect on brand equity.In the present study, we aim to examine the effect of product innovation on brand equity in Ma
Item Type: | Article |
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Uncontrolled Keywords: | brand equity, product innovation, relationship quality, service quality |
Subjects: | H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
Divisions: | School of Business Management |
Depositing User: | Prof. Dr. Haim Hilman Abdullah |
Date Deposited: | 03 Aug 2015 08:38 |
Last Modified: | 06 Dec 2016 03:53 |
URI: | https://repo.uum.edu.my/id/eprint/15008 |
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