mailto:uumlib@uum.edu.my 24x7 Service; AnyTime; AnyWhere

The relationship between service quality and customer satisfaction in hotel industry: EDC Hotel, UUM

Abdul Halim, Nur Farah Atikah and Ismail, Nur Rohaiza and Azmee, Maizatul Haswanina and Abd.Hadi, Nor Diana and Nik Man, Nik Azmi and Abidin, Rahimi (2015) The relationship between service quality and customer satisfaction in hotel industry: EDC Hotel, UUM. In: Symposium on Technology Management and Logistics (STMLGoGreen), 8-9 December 2015, Universiti Utara Malaysia.

[thumbnail of STMLgogREEN 2015 864_873.pdf] PDF
Restricted to Registered users only

Download (613kB) | Request a copy

Abstract

The purpose of this study is to empirically examine the relationship between service quality and customer satisfaction in EDC Hotel, UUM. In recent years, the management of the hotel is obliged to provide services that meet customer satisfaction in their performance.Through the study of problem statement encountered in the hotel industry, it appear that problem occur is reliability, tangible, assurance, empathy and responsiveness. The main objective was to discuss the impact of perceived service quality dimension on customer satisfaction.The study implies that service quality plays an important role as a driver for higher customer satisfaction level in hotel sector. Among variables involved in this study are service quality dimension (included tangibility, reliability, assurance, empathy and responsiveness), customer expectation and customer perceptions.Besides using a survey to gather customer perceptions, this research also employs key personnel perspectives into the analysis. It is expected that the findings could contribute towards greater understanding in view of hotel industry.This research is also expected to provide good insights on managerial applications.

Item Type: Conference or Workshop Item (Paper)
Additional Information: ISBN: 9789670910178 Organized By: School Of Technology Management & Logistics, Universiti Utara Malaysia. Collaboration With: Pusat Kerjasama Universiti-Industri Universiti Utara Malaysia
Uncontrolled Keywords: Service quality dimension, customer satisfaction, customer expectation, customer perception, hotel services.
Subjects: T Technology > TX Home economics
Divisions: School of Technology Management & Logistics
Depositing User: Dr. Rahimi Abidin
Date Deposited: 14 Nov 2016 00:48
Last Modified: 14 Nov 2016 00:48
URI: https://repo.uum.edu.my/id/eprint/19373

Actions (login required)

View Item View Item