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Ku Azir, Ku Nurul Fazira and Baber, Chris and Jusoh, Muzammil (2015) Cooking guide: Direct and indirect form of interaction in the digital kitchen environment. In: 5th International Conference on Computing and Informatics (ICOCI) 2015, 11-13 August 2015, Istanbul, Turkey.

This list was generated on Mon Jun 14 13:04:27 2021 +08.